Catering For more information, please contact the Country Club of Coral Springs at (954) 752-4500. Short ribs plate Lemon and artichoke hors d’oeuvre Tuna hors d’oeuvre Mushroom salad A couple of white linen tables are set up in a banquet room A colorful, floral banquet setup An indoor banquet setup with white table and flowers, blue sparkly tablecloths and green accents An outdoor banquet setup with a guitar ready to be played Closeup of a table setup, featuring a ‘Casablanca’ inspired centerpiece Cucumber CanapeCucumber Canape